Posts Tagged as ‘new york wine and food classic 2008’

September 5, 2008

More Classic roundup

Detroit News wine columnist Sandra Silfven, who was a judge in the 2008 New York Wine and Food Classic, has written a column on her experience.
Fun fact:
As part of the judging fun, Jim Trezise, president of the New York Wine & Grape Foundation, which organized the competition, included ringers in various rounds — remember, judges [...]

August 30, 2008

Classic roundup

It’s been a while but I wanted to do a post on the results of the New York Wine and Food Classic, which were resleased last week. As I posted when the results were resleased, the 2006 Bedell Cellars Musée won for best red wine in the state.
I have not tasted the 2006, but I [...]

August 20, 2008

Classic results are in

From the press release:
Swedish Hill Winery from the Finger Lakes won the coveted “Governor’s Cup” trophy at the 2008 New York Wine & Food Classic competition, held on August 19 & 20 at the Mohonk Mountain House in New Paltz, NY. The “Winery of the Year” award also went to Swedish Hill Winery.

The elegant [...]